Pastry-chef and cake decorator Marieke de Korte discovered her love for making pastry in Italy. In the hills of Tuscany she learned how to prepare pastry from scratch, using only the best available ingrediënts.
During the past years Marieke kept on refining her pastry skills, studying different programs in Italy, the Netherlands and London. She founded her business “Sweet Appetite” , specializing in custom made and tailored Weddingcakes and pastry.
Marieke:” The Sweet Things in life…weddingcake, good food, cake, weddings, reading cookbooks in the sunshine, traveling to Italy, London and Paris, roses and my family!”